Desserts

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CHEF’S SELECTIONS OF FINE DESSERTS

KEy liME 7

graham cracker crust, with candied lemons and a raspberry sauce

piSTAchio ANd
whiTE chocolATE TowER 7

blackberry sauce and chocolate cigars

FigARo cAKE 7

layered chocolate cake with chocolate and raspberry sauces

BREAd pUddiNg 7

a traditional dessert with bourbon caramel glaze

cARRoT cAKE 7

Chef Andrew Black’s secret recipe

REd piANo 12

filled with white chocolate mousse and assorted berries

icE cREAM 7

please ask your server for tonight’s flavors

Listen to the beautiful piano at the Skirvin